With sauces that dance on your taste buds, Nimi & Nosh brings you a tantalising array of flavours from the heart of the Caribbean. Elevate your dishes with our rich and aromatic sauces, meticulously crafted for an unforgettable dining experience
'Feel The Heat' Bundle
RED CRUSHED PEPPER SAUCE
Ingredients:
Sugar, Acid: Acetic Acid; West Indian Red Pepper (60%), Onion, Ground Garlic, ‘Modified Corn Starch’.
HOT CURRY PEPPER SAUCE:
Ingredients:
Water, Acid: Acetic Acid; Scotch Bonnet Peppers, Modified Corn Starch, Curry Powder (1.6%) (Turmeric, Coriander, Cumin, Fenugreek, All Spice, Cloves, Ground Pepper, West Indian Red Pepper, Garlic), Onion, Garlic.
SCOTCH BONNET PEPPER SAUCE
Ingredients:
Water, Acid: Acetic Acid; Scotch Bonnet Peppers (43%), Modified Corn Starch, Onion, Ground Garlic.
May contain traces of Mustard, Celery, and Sulphite.